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Archive for the ‘recipes’ Category

Wed
30
Jan '08

Pizza Dough

Ingredients:

1 & 1/2 teaspoons dry yeast
1 teaspoon sugar
1.5 lbs bread flour
1 Tablespoon salt
2 Tablespoons olive oil
1 & 3/4 Cups Warm Water

Take 1/2 cup of water, sugar, and yeast. Put in a small bowl. Set in a warm place for 5 minutes to proof.
Place the yeast mixture, water & oil in the mixer bowl. Run [...]

Tue
29
Jan '08

BBQ Sauce

I took a pizza class at Whole Foods on Tuesday. My hopes is that by taking cooking classes I will be more intersted in meal prep. Chef Phil had a really strange way of ‘rolling’ out the pizza. I’ll try to capture it next time. Unsurprisingly I wasn’t wild about item #2 but [...]

Sat
12
May '07

Bagles

I’ve been making bagels on the weekends. They are fairly easy to make. There are a couple of ways to form them. Roll them into a tube and then press the ends together or roll them into a ball and poke a hole in them. This week made balls with holes and they [...]

Wed
9
May '07

Banana Crumb Muffins

1 1/2 cups all-purpose flour
[...]

Tue
3
Apr '07

Angel Biscuits

I have been cleaning out my drawers at work and ran across a couple of recipes. Dorothy is a friend of my mothers. I believe I got this recipe from my sister-in-law Becky Lee.
Angel Biscuits from Dorothy Watts
1 ½ tsp yeast
¼ C Warm Water 90-100 degrees
2 ½ C Flour
1/.2 tsp Baking Soda
1 tsp baking powder
1 [...]

Mon
25
Sep '06

Cold Peanut Noodles

 

1 pound spaghetti
8 ounces snow peas
1/2 cup smooth peanut butter
2 garlic cloves
1 jalapeño pepper
1/4 cup soy sauce
1/4 cup rice vinegar
2 tablespoons toasted sesame oil
1/4 teaspoon salt
8 oz cubed tofu

In a large pot of boiling salted water, cook 1 pound spaghetti until al dente, according to package instructions. Drain and rinse with cold water. In a [...]

Mon
8
May '06

Cinnamon Apple Oats

This is one I’ve been making since I was a kid with a few minor changes. Needed a break from pancakes.
1 Cup Chopped Apple
3 T Butter
1 1/2 C Oats
1 Egg Beaten
1/2 C Water
3 T Brown Sugar
1 tsp Cinamon
1/4 tsp Salt
Some Dried Fruit (raisins, cranberries, dried cherries)
Saute apple in butter. Combine Oats & Egg in Bowl. [...]

Wed
3
May '06

Doodles

Is there anything more Americana than Snickerdoodles? My first try didn’t turn out and Paul called them Cinnamon Toast Cookies. I’m really sad to say that the taste a lot better with Sugar than Frutose. Its much more in the texture than in the sweetness. I had no idea that they were [...]

Sat
29
Apr '06

All-American Peanut Butter Cookies

(adapted from Cindy’s Itty Bitty Baking Book)
8 T (1 stick) butter
1/4 C sugar
3/4 C brown sugar
1/2 C peanut butter
2 T Milk
1 tsp Vanilla
1 Egg
1 3/4 C Flour
1 tsp Baking Soda
1/2 tsp Salt
1. Preheat the oven to 35o degrees. Line sheets with parchment paper.
2. Cream Butter, Sugar until light and fluffy. Add peanut butter mix well. [...]

Sat
29
Apr '06

Basic Buttermilk Pancakes

I feel convinced that the key to domestic harmony is warm breakfasts. This is the year of the pancake since we invested in a $20 griddle.
(4 servings)
1 cup all-purpose flour
1 Tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
1 beaten egg
1 cup buttermilk
2 Tablespoons oil
Mix the dry ingredients together. Mix the egg, buttermilk and [...]