Archive for the ‘general’ Category
4 cups (16 oz) of all purpose flour.
1 Tsp baking soda
1 Tsp salt
14 oz of buttermilk
Preheat the oven to 425 F. degrees. Lightly crease and flour a cake pan.
In a large bowl sieve and combine all the dry ingredients.
Add the buttermilk to form a sticky dough. Place on floured surface and lightly knead (too much [...]
Fried Won Tons have been a Christmas Eve tradition for as long as I can remember. My family always had a party that evening. I would spend hours chopping and wrapping while watching the Grinch. No one would help, everyone complained I was making too many, all would get eaten. It would take multiple trips [...]